Dip

Agave-Sweetened Cranberry Cocktail Sauce

Lauren Keating
December 12, 2014
21

Give classic cocktail sauce a modern twist with cranberries and agave nectar!

6
1½ cups fresh cranberries
¼ cup Madhava Organic Agave Nectar (Light)
¼ cup water
2 tablespoons tomato paste
? teaspoon salt
2-3 tablespoons grated horseradish
1 pound cooked shrimp, chilled
1 lemon, cut into wedges
Add the cranberries to a medium saucepan over high Cover and cook 3 minutes, or until the cranberries begin to pop and soften. Transfer the cranberries to a blender. Add the agave, water, tomato paste, and...
See the full directions on my site
Nutritions

Calories
146

Sodium
737mg
30% DV

Fat
1g
2% DV

Protein
18g
36% DV

Carbs
16g
5% DV

Fiber
4g
16% DV

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Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
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10% DV

Carbs
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15% DV

Fiber
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