Dip

Apple Butter (Vegan +Gluten Free)

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Apple Butter is an finger licking delicious spread that is prepared by slow cooking apples on low heat for a long period of time. In addition to be used as a spread for bread, apple butter can also be used as a key ingredient in many dessert recipes, as a dip with fruit platters, as a glaze while barbecuing meats, to prepare mean salad dressings and many more. As apples are in season, make sure to prepare a batch of apple butter and surprise your family with this delicious Fall treat.

Apples - 3 pounds (I have used around 12 Granny Smith apples)
Brown Sugar - 2 1/3 cup
Cinnamon powder - 1 tsp
Clove - 1
Cardamom seeds - 1/4 tsp
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Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV