Asian Rice Pilaf

August 08, 2016

167

This Asian rice pilaf brings rice to a new level with it’s wonderfully savory flavor and tastes amazing paired with grilled meats or fish.

1 tbsp butter
2 large cloves garlic, minced
1 cup basmati rice
1½ cups chicken stock
2 tbsp low sodium soy sauce
1 tsp sesame oil
½ tsp black pepper
2 tbsp fresh cilantro, chopped

Melt butter in a saucepan over medium heat. Sauté garlic until fragrant, about 2 minutes. Stir in rice and sauté for another couple of minutes. Stir chicken stock, soy sauce, sesame oil and pepper into rice...
See the full directions on my site

Nutritions

Calories
245

Sodium
397mg
16% DV

Fat
4g
7% DV

Protein
6g
12% DV

Carbs
41g
14% DV

Fiber
1g
6% DV