Asparagus with Maple Mustard Sauce

May 02, 2017

A light, creamy sauce, with the tang of mustard and the smoky sweetness of pure maple really make the fresh asparagus shine.

FOR THE SAUCE
1 teaspoon minced garlic
1 teaspoon yellow mustard
3 tablespoons mayonnaise
2 teaspoons pure organic maple syrup
Salt
Cracked pepper
FOR THE ASPARAGUS
1 bunch asparagus
1 teaspoon olive oil
Salt
Cracked pepper

Start by mixing the sauce ingredients until well blended and place in the refrigerator. That will allow the garlic oils to infuse the mixture. Preheat a large cast iron skillet to medium high and allow the...
See the full directions on my site

Nutritions

Calories
25

Sodium
67mg
2% DV

Fat
1g
2% DV

Protein
0.30000000000000004g
0% DV

Carbs
3g
1% DV

Fiber
0.2g
0% DV