Main Dishes

Bacon & Asparagus Carbonara

9

Perfectly decadent and delicious. Perfect for spring!

2
¾ lb spaghetti,
1 bunch asparagus, cut into 1-2inch pieces
2 large eggs
2/3 cup grate Parmesan cheese, plus more for garnish
½ tbsp extra virgin olive oil
4 strips of bacon, chopped
2 cloves of garlic, minced
¼ cup dry white wine
Salt & pepper to taste
Cook the Pasta according to package instructions, adding the asparagus in the last 2 minutes of cooking. Also reserve ½ cup of the pasta water before draining. While the pasta is cooking beat together the...
See the full directions on my site
Nutritions

Calories
458

Sodium
743mg
30% DV

Fat
25g
39% DV

Protein
22g
45% DV

Carbs
24g
8% DV

Fiber
3g
15% DV