Main DishesJanuary 26, 2016
Calories
458
Sodium
743mg
30% DV
Fat
25g
39% DV
Protein
22g
45% DV
Carbs
24g
8% DV
Fiber
3g
15% DV
Bacon & Asparagus Carbonara
9
Perfectly decadent and delicious. Perfect for spring!
2
¾ lb spaghetti,
1 bunch asparagus, cut into 1-2inch pieces
2 large eggs
2/3 cup grate Parmesan cheese, plus more for garnish
½ tbsp extra virgin olive oil
4 strips of bacon, chopped
2 cloves of garlic, minced
¼ cup dry white wine
Salt & pepper to taste
1 bunch asparagus, cut into 1-2inch pieces
2 large eggs
2/3 cup grate Parmesan cheese, plus more for garnish
½ tbsp extra virgin olive oil
4 strips of bacon, chopped
2 cloves of garlic, minced
¼ cup dry white wine
Salt & pepper to taste
Cook the Pasta according to package instructions, adding the asparagus in the last 2 minutes of cooking. Also reserve ½ cup of the pasta water before draining. While the pasta is cooking beat together the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
458
Sodium
743mg
30% DV
Fat
25g
39% DV
Protein
22g
45% DV
Carbs
24g
8% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g54%
Polysaturated Fat3g24%
Monosaturated Fat11g68%
Cholesterol39mg13%
Sodium743mg30%
Potassium289mg8%
Protein22g45%
% DAILY VALUE*
Total Carbohydrate
Fiber3g15%
Sugar1g2%
Vitamin A359IU7%
Vitamin B60.36mg18%
Vitamin C3mg5%
Calcium400mg40%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.