Side Dishes November 10, 2014
Calories
575
Sodium
400mg
16% DV
Fat
42g
65% DV
Protein
35g
71% DV
Carbs
8g
2% DV
Fiber
2g
9% DV
Balsamic Roasted Brussels Sprouts with Goat Cheese and Almonds
165
These Roasted Brussels Sprouts are tossed with balsamic reduction, goat cheese and almonds for a quick, easy and healthy side dish! My husband declared these addictive!
4
1 Lb of Brussels sprouts, trimmed and halved lengthwise (You will need about 1½ Lbs before trimming)
1 Tbsp Olive oil
1 tsp Garlic, minced
Salt/Pepper
3 Tbsp Slivered almonds
½ Cup Pompeian Balsamic Vinegar
1 tsp Honey
2 Oz Goat Cheese, crumbled (about ¼ cup)
1 Tbsp Olive oil
1 tsp Garlic, minced
Salt/Pepper
3 Tbsp Slivered almonds
½ Cup Pompeian Balsamic Vinegar
1 tsp Honey
2 Oz Goat Cheese, crumbled (about ¼ cup)
Preheat your oven to 400 degrees.
In a large bowl, toss the trimmed Brussels sprouts with the olive oil and garlic until well coated. Spread out onto a baking sheet and bake for 15 minutes. Stir the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
575
Sodium
400mg
16% DV
Fat
42g
65% DV
Protein
35g
71% DV
Carbs
8g
2% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 28g 143%
Polysaturated Fat 1g 10%
Monosaturated Fat 12g 75%
Cholesterol 119mg 40%
Sodium 400mg 16%
Potassium 176mg 5%
Protein 35g 71%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 9%
Sugar 4g 9%
Vitamin A 2145IU 42%
Vitamin B6 0.48mg 24%
Vitamin C 20mg 33%
Calcium 1029mg 102%
Iron 2mg 14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
