Beef and Onion Kabobs

August 04, 2014

128

Soak up the last sweet days of summer by using your grill with this great beef and onion kabob recipe. The flavors will knock your socks off!

Marinade

1/4 cup Worcestershire sauce

1 tablespoon soy sauce

2 tablespoons balsamic vinegar

1 tablespoon brown sugar

1 teaspoon garlic powder

1/2 teaspoon black pepper

1 tablespoon chopped fresh thyme

1/2 cup olive oil

1/2 teaspoon sea salt

1 1/2 pounds of petite sirloin steak or another comparable cut of beef

1 onion

1. In a gallon bag, combine everything except the beef and the onion, seal the bag, and give it a good shake.
See the full directions on my site

Nutritions

Calories
437

Sodium
722mg
30% DV

Fat
31g
48% DV

Protein
1g
3% DV

Carbs
18g
6% DV

Fiber
3g
14% DV