These quick and easy Open-faced Tuna Melts are made with cream cheese, no mayo, a little kick from the jalapenos and are the perfect last minute dinner or lunch. You can make them ahead and reheat, so they're also perfect for the lunch bag!
Picture a warm summer day with kebabs on the grill... I visited a Turkish restaurant in Cleveland, OH. After that, I was inspired! The seasonings were so delicious. Moroccan food is so full of flavor,
