Best Lasagna Recipe

June 11, 2016

This Best Lasagna Recipe has taken years to perfect! It is ridiculously rich, meaty, gooey, cheesy and makes the perfect comfort food!

1 pound hot Italian sausage
1 pound ground beef
1 medium onion, finely chopped
5 garlic cloves, minced
½ teaspoon salt
1 (14.5 oz) can petite-diced tomatoes
1 (6 oz) can tomato paste
2 (15 oz) cans tomato sauce
1½ tablespoons sugar
1 teaspoon dried basil leaves
1 teaspoon dried parsley
1 teaspoon Italian seasoning
½ teaspoon salt
¼ teaspoon ground black pepper
12 lasagna noodles (I use the no-boil version)
15 oz ricotta cheese
1 egg, slightly beaten
½ teaspoon salt
¼ teaspoon pepper
¼ teaspoon garlic powder
1 teaspoon dried parsley
½ cup Parmesan cheese, grated
1 pound mozzarella cheese, grated
¾ cup Parmesan cheese, grated

In a Dutch oven, cook sausage, ground beef, onion, garlic and salt over medium heat until well browned. Drain meat and stir in petite-diced tomatoes, tomato paste and tomato sauce. Season with sugar, basil,...
See the full directions on my site

Nutritions

Calories
585

Sodium
1060mg
44% DV

Fat
26g
40% DV

Protein
38g
76% DV

Carbs
43g
14% DV

Fiber
5g
20% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 15g 75%

Polysaturated Fat 1g 10%

Monosaturated Fat 9g 61%

Cholesterol 134mg 45%

Sodium 1060mg 44%

Potassium 824mg 23%

Protein 38g 76%

% DAILY VALUE^*

Total Carbohydrate

Fiber 5g 20%

Sugar 9g 18%

Vitamin A 1404IU 28%

Vitamin B6 0.49000000000000005mg 24%

Vitamin C 15mg 26%

Calcium 619mg 61%

Iron 4mg 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.