Appetizers
April 16, 2014
Calories
79
Sodium
688mg
28% DV
Fat
6g
10% DV
Protein
5g
10% DV
Carbs
0.6g
0% DV
Fiber
0.4g
1% DV
Birds Nest Eggs
54
This is an egg-specially fun recipe idea for Easter! Serve your family birds nests, with a little twist. Eggs and hash browns are the perfect copy-cat with a great flavor! I was very pleased with the outcome when I made these because they were so cute and tasted awesome!
12
3 cups frozen hashbrowns
3 TBS olive oil
1 TBS salt
1 tsp black pepper
1 cup shredded cheese
12 eggs
3 TBS olive oil
1 TBS salt
1 tsp black pepper
1 cup shredded cheese
12 eggs
Preheat the oven to 400 F.
Spray a muffin pan. Thaw the hashbrowns in the microwave and then place in a mixing bowl. Add the olive oil, salt and pepper and stir to coat evenly. Place 1/4 cup hashbrowns in...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
79
Sodium
688mg
28% DV
Fat
6g
10% DV
Protein
5g
10% DV
Carbs
0.6g
0% DV
Fiber
0.4g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
12%
Polysaturated Fat
0.69g
4%
Monosaturated Fat
3g
21%
Cholesterol
9mg
3%
Sodium
688mg
28%
Potassium
62mg
1%
Protein
5g
10%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.4g
1%
Sugar
0.2g
0%
Vitamin A
103IU
2%
Vitamin B6
0.06mg
3%
Vitamin C
0.4mg
0%
Calcium
66mg
6%
Iron
0.11mg
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.