Appetizers

Brown bread veg roll

15

Brown bread veg roll are great for morning breakfast.This recipe is very easy and quick to make and can be served as snack for kids as I have made use of vegetables for filling the roll.

6
2 Potatoes boiled and chopped
¼ cup Carrot chopped
1/3 cup Green peas boiled
1/3 Beans chopped
½ tsp Salt
¼ tsp Red pepper powder
¼ tsp Chaat masala powder
1 tsp fresh cilantro chopped
2 tsp of oil
*For filling-In a mixing bowl add the vegetables ,salt cilantro ,red pepper powder and chaat masala and mix well . *Take a slice of bread and trim the edges and roll the bread very thin using rolling pin. *Take 1 tsp of filling and spread on the bread and roll it into cylinder,make sure edges are sealed by brushing the edges with water. *Lightly apply oil all around the bread roll and grill on a skillet over medium heat. Keep turning them,making sure rolls are evenly browned.(You can even bake these rolls at 180 c for 10 min) *Serve them hot with ketchup.
Nutritions

Calories
40

Sodium
282mg
11% DV

Fat
2g
3% DV

Protein
1g
2% DV

Carbs
4g
1% DV

Fiber
0.8g
3% DV