Cauliflower Rice Fritters (Paleo)
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Cauliflower rice paleo fritters baked with carrots shreds, nutritional yeast and tapioca flour for a healthy and easy vegetarian + gluten free sheet pan dinner or snack that tastes fried!
4
4 cups cauliflower rice
¼ cup white onion, diced
3 eggs
1 cup shredded carrots
2 teaspoons apple cider vinegar
2 teaspoons pink Himalayan salt
½ teaspoon garlic powder
½ cup tapioca flour
¼ cup nutritional yeast
1 teaspoon chili powder (salt free)
½ teaspoon oregano
¼ cup white onion, diced
3 eggs
1 cup shredded carrots
2 teaspoons apple cider vinegar
2 teaspoons pink Himalayan salt
½ teaspoon garlic powder
½ cup tapioca flour
¼ cup nutritional yeast
1 teaspoon chili powder (salt free)
½ teaspoon oregano
Preheat the oven to 400 degrees F. Line a baking sheet pan with parchment paper.
In a small bowl whisk the eggs together. In a large mixing bowl add the cauliflower rice, onion, shredded carrots, apple...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2008
Sodium
76mg
3% DV
Fat
151g
233% DV
Protein
9g
19% DV
Carbs
15g
5% DV
Fiber
7g
28% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat43g216%
Polysaturated Fat22g138%
Monosaturated Fat86g539%
Cholesterol3mg1%
Sodium76mg3%
Potassium293mg8%
Protein9g19%
% DAILY VALUE*
Total Carbohydrate
Fiber7g28%
Sugar2g4%
Vitamin A5558IU111%
Vitamin B62mg124%
Vitamin C6mg10%
Calcium23mg2%
Iron0.6700000000000002mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.