Cheesy Pork Taco Rice

July 18, 2017

184

This one pan Mexican dinner Cheesy Pork Taco Rice with Roasted Corn, Chiles, Onion and Salsa is super quick, easy and has fabulous flavor!

3 poblano chiles
1 pound ground pork
1 large onion, chopped, divided
1 cup long-grain rice
1 packet taco seasoning mix
¼ teaspoon garlic powder
¼ teaspoon onion powder
1½ cups low-sodium chicken broth
2 tomatoes, cored and chopped
Zest and juice from half a lime
3 tablespoons cilantro, finely chopped, divided
salt and pepper to taste
½ cup roasted corn, thawed (I used Trader Joe’s frozen brand)
¾ cup taco blend cheese, shredded
Top with sour cream, if desired

Set broiler to high. Line a small baking sheet with aluminum foil. Place the peppers on the foil-lined sheet, and spray with cooking spray. Broil for 6 minutes, then flip over the peppers. Spray with...
See the full directions on my site

Nutritions

Calories
825

Sodium
885mg
36% DV

Fat
55g
84% DV

Protein
18g
37% DV

Carbs
12g
4% DV

Fiber
5g
20% DV