Desserts
Calories
254
Sodium
177mg
7% DV
Fat
8g
12% DV
Protein
6g
13% DV
Carbs
39g
13% DV
Fiber
3g
15% DV
95
18
FOR THE RICE
4 cups Milk, 2 % or whole
2/3 cup Basmati rice
2/3 cup Sugar
½ cup Dried cherries
¼ tsp. Salt
1 ½ tsp. Vanilla extract
½ tsp. Almond extract
5 Tbsp. Cherry preserves
FOR THE ARANCINI
½ cup Blanched slivered almonds
¾ cup Plain bread crumbs
1 ½ Tbsp. Sugar
2 Eggs
2 Tbsp. Water
¾ cup All-purpose flour
¼ tsp. Salt
Light olive oil, or grape seed oil for frying
FOR THE CHOCOLATE DIPPING SAUCE
1 cup Heavy Cream
1 tsp. Instant espresso powder (optional)
8 oz. Chocolate (milk or dark), in bar form (not chocolate chips)
2 Tbsp. Light corn syrup
4 cups Milk, 2 % or whole
2/3 cup Basmati rice
2/3 cup Sugar
½ cup Dried cherries
¼ tsp. Salt
1 ½ tsp. Vanilla extract
½ tsp. Almond extract
5 Tbsp. Cherry preserves
FOR THE ARANCINI
½ cup Blanched slivered almonds
¾ cup Plain bread crumbs
1 ½ Tbsp. Sugar
2 Eggs
2 Tbsp. Water
¾ cup All-purpose flour
¼ tsp. Salt
Light olive oil, or grape seed oil for frying
FOR THE CHOCOLATE DIPPING SAUCE
1 cup Heavy Cream
1 tsp. Instant espresso powder (optional)
8 oz. Chocolate (milk or dark), in bar form (not chocolate chips)
2 Tbsp. Light corn syrup
FOR THE RICE
1. In a 3 quart sauce pan combine the milk, rice, sugar, dried cherries and salt. Bring to a simmer, stirring a couple of times, over heat that is between medium and medium high. Once it...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
254
Sodium
177mg
7% DV
Fat
8g
12% DV
Protein
6g
13% DV
Carbs
39g
13% DV
Fiber
3g
15% DV
