Soups

Chicken, Brown Rice, Kale, Red Pepper, Yam, Soup

December 09, 2014

I used leftovers from a Choppeditizer Soup. I added Chicken, Brown Rice, Kale to a silky textured soup. Turned it into a "Balanced, Full Meal in a Bowl" .

Sauce Pot Ingredients:
2 cups leftover Roasted Red Pepper, Yam, Carrot, Pear Soup “Chopped”
6 oz. cooked Chicken, Chopped
1 cup cooked Brown Rice, Barley or Quinoa
2 cups Chopped Kale, Arugula or Spinach
Zing Factor: For crunch and extra nutty healthfulness.
1/4 cup Chopped Roasted Pistachios. You could use Chopped Oven Roasted Almonds as well.

Sauce Pot Ingredient Prep: Add the Leftover Soup to the pot along with all the other ingredients except the Zing Factor, if desired. Stir to combine. Heat on Medium Low heat until you have the desired...
See the full directions on my site

Nutritions

Calories
299

Sodium
157mg
6% DV

Fat
5g
7% DV

Protein
13g
26% DV

Carbs
56g
19% DV

Fiber
11g
45% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 1g 8%

Polysaturated Fat 1g 9%

Monosaturated Fat 1g 12%

Cholesterol 19mg 6%

Sodium 157mg 6%

Potassium 754mg 21%

Protein 13g 26%

% DAILY VALUE^*

Total Carbohydrate

Fiber 11g 45%

Sugar 0.7g 1%

Vitamin A 3663IU 73%

Vitamin B6 0.36mg 18%

Vitamin C 27mg 46%

Calcium 200mg 20%

Iron 4mg 26%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Diabetic-Friendly Dairy-Free American Gluten-Free Dinner Low-Fat High-Fiber Mixed Chicken Sugar Free

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Nutritions

Calories
595

Sodium
1826mg
76% DV

Fat
29g
45% DV

Protein
35g
71% DV

Carbs
42g
14% DV

Fiber
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20% DV

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Fat

Saturated Fat 16g 83%

Polysaturated Fat 2g 13%

Monosaturated Fat 10g 67%

Cholesterol 98mg 33%

Sodium 1826mg 76%

Potassium 762mg 21%

Protein 35g 71%

% DAILY VALUE^*

Total Carbohydrate

Fiber 5g 20%

Sugar 13g 27%

Vitamin A 943IU 18%

Vitamin B6 0.59mg 29%

Vitamin C 8mg 14%

Calcium 756mg 75%

Iron 2mg 12%

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Nutritions

Calories
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Sodium
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Fat
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Protein
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Carbs
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Fiber
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Polysaturated Fat 0.65g 4%

Monosaturated Fat 4g 28%

Cholesterol 51mg 17%

Sodium 145mg 6%

Potassium 243mg 6%

Protein 1g 3%

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Total Carbohydrate

Fiber 2g 9%

Sugar 2g 5%

Vitamin A 10016IU 200%

Vitamin B6 0.19mg 9%

Vitamin C 1mg 2%

Calcium 35mg 3%

Iron 0.46mg 2%

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Chicken, Brown Rice, Kale, Red Pepper, Yam, Soup

I used leftovers from a Choppeditizer Soup. I added Chicken, Brown Rice, Kale to a silky textured soup. Turned it into a "Balanced, Full Meal in a Bowl" .

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