Chicken Zoodle Pho

March 11, 2016

118

Chicken Zoodle Pho made super simple in the crockpot and topped with spiralized zucchini noodles for a healthy version of a restaurant favorite. Make takeout easy at home with a comforting bowl of this gluten free and low calorie soup!

3-4 zucchini, spiralized
12 ounces boneless chicken breast (2-3 chicken breasts)
6 cups bok choy cabbage, chopped loosely
1 1/2 cups white onion, sliced in rings
9 cups bean sprouts*
2 tbsp oyster sauce
10 cups organic vegetable broth
1 tsp salt
1 tsp pepper
4 whole cloves
2 star anise
1/2 tsp minced ginger
1/2 tbsp coconut sugar
optional toppings: basil, lime, jalapeno & Siracha

To a crockpot, add chicken breasts, onion, oyster sauce, vegetable broth, salt, pepper, cloves, star anise, minced ginger and coconut sugar and turn crockpot on high. Cook pho 90 minutes until chicken...
See the full directions on my site

Nutritions

Calories
578

Sodium
2419mg
100% DV

Fat
28g
43% DV

Protein
28g
57% DV

Carbs
50g
17% DV

Fiber
13g
55% DV