Chimichurri Aioli with Skirt Steak

November 16, 2016

A simple chimichurri aioli recipe the perfect addition to beef, chicken or pork! Fabulous on steak!

1/2 cup roughly chopped parsley
6 cloves garlic roughly chopped
6 Tbs red wine vinegar
4 TBS oregano- leaves only
1 tsp crushed red pepper- can increase if you like things spicier
A generous 1/3 cup chopped shallot
1 tsp salt
1 cup olive oil
Mayo- optional

Add all the ingredients to your jar except the olive oil. Add about half the oil and begin to blend. Once the mix is coming together, add the rest of the olive oil. This ensures you chop up the herbs...
See the full directions on my site

Nutritions

Calories
1891

Sodium
2423mg
100% DV

Fat
204g
315% DV

Protein
5g
10% DV

Carbs
8g
2% DV

Fiber
6g
25% DV