Freezer Meal

Chocolate Cherry Coconut Ice Cream

2

Chocolate Cherry Coconut Ice Cream is a simple & healthy 3-ingredient freezer snack that takes less than 5 minutes to make in a blender. A creamy & delicious dairy-free, gluten-free, Vegan & Paleo friendly treat!

2
1 cup frozen cherries
½ cup pre-chilled unsweetened coconut cream or dairy-free milk of choice
½ tbsp cocoa powder
optional: stevia for added sweetness, coconut flakes & chocolate chips for topping
Place all ingredients in a blender and blend until smooth. Transfer to a bowl, top with optional add-ins and devour!
See the full directions on my site
Nutritions

Calories
235

Sodium
517mg
21% DV

Fat
2g
3% DV

Protein
1g
3% DV

Carbs
55g
18% DV

Fiber
4g
16% DV
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1

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