Snacks

Chocolate Chip Banana Cookies

62448

These Easy Chocolate Chip Banana Cookies are sure to become a new favorite – so soft and delicious, they’re impossible to resist!

2 cups all-purpose flour
1 tsp baking soda
1 tbsp corn starch
1 tsp salt
½ cup unsalted butter ( softened )
2 ripe bananas ( peeled )
1 cup brown sugar
¼ cup granulated sugar
2 tsp vanilla extract
1½ cups semi-sweet chocolate chips
Whisk together the flour, baking soda, corn starch, and salt in a medium bowl and set aside. Cream butter, bananas, and sugars together until light and fluffy. Beat in vanilla extract until combined. Stir...
See the full directions on my site
Nutritions

Calories
4421

Sodium
3732mg
155% DV

Fat
168g
259% DV

Protein
43g
86% DV

Carbs
729g
248% DV

Fiber
40g
160% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV