Chocolate Strawberry Banana Ice

Peel and cut bananas into rounds, place in a freeze-proof container. Cut strawberries into thin slices, smaller than banana, then top each banana round with a strawberry slice. Melt the chocolate chips, and pour over strawberry. Cover the container and put in freezer for one hour. Serve several dessert on one plate, or put each one on a spoon and serve as amuse-bouche.