Coconut Macaroons (Chocolate, Lemon and Mandarin)

July 21, 2014

3 Egg Whites
10 tbsp shredded coconut
2 tbsp stevia
2 tbsp agave
1 tsp vanilla

Preheat the oven to 150 Celsius Whisk the eggs Fold all the ingredients together Using a spoon place the macaroons on a baking sheet Bake for 20 to 25 minutes *Add extra coconut, organic chocolate, lemon...
See the full directions on my site

Nutritions

Calories
24

Sodium
12mg
0% DV

Fat
1g
2% DV

Protein
0.7999999999999999g
1% DV

Carbs
2g
0% DV

Fiber
0.5g
2% DV