Main Dishes

Coop's Brisket

56

There are few things I enjoy more than a good beef sandwich, and brisket is about as good as it gets. Several years ago while living in Wichita, Kansas I was introduced to a brisket that had real potential. I went home and tweaked the recipe a few times until I found the right combinations of flavors. This tender brisket has spice, a little heat, incredible flavor and is sure to please. You family will want you to start cooking every weekend! You will be amazed at what just came out of you

8
1 beef brisket
2 – 3 sliced onions
Sauce
1 T. salt
1 tsp. paprika
½ tsp. red pepper
1 tsp. chili powder
½ tsp. pepper
¾ cup ketchup
2 T. vinegar
¾ cup water
2 T. Worcestershire sauce
¼ cup brown sugar
Place brisket in Dutch oven and bake at 275° (12 on top 6 on bottom) for 2 hours, replacing charcoal as needed. While the brisket is cooking, in a sauce pan combine all the ingredients for the sauce and...
See the full directions on my site
Nutritions

Calories
59

Sodium
1187mg
49% DV

Fat
1g
2% DV

Protein
1g
2% DV

Carbs
14g
4% DV

Fiber
0.7g
2% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV