Crab & Avocado Salad

July 21, 2014

1 Avocado
1 Spring Onion
1 tbsp Yogurt
1/8 Teaspoon Pepper
1/8 Teaspoon Paprika
A few crest leaves
1/8 Teaspoon Lemon zest
170 grams Crab Meat

Chop the spring onion Add the crab meat, yogurt, pepper and paprika Cut the avocado and add a few slices in the crab mix (leave two or three to decorate your salad) Add the crest leaves and the lemon zest
See the full directions on my site

Nutritions

Calories
152

Sodium
484mg
20% DV

Fat
7g
11% DV

Protein
12g
24% DV

Carbs
10g
3% DV

Fiber
5g
21% DV