Casseroles

Cream Cheese Pasta

6

A creamy pasta dish with a special ingredient

6
12 ounces dried macaroni
4 ounces cream cheese
1 jar spaghetti sauce
1 tsp garlic powder
1/2 cup mozzarella cheese
1/4 cup parmesan cheese
1. Cook the macaroni according to the instructions on the box. 2. Drain the macaroni and add the cream cheese to it while it's still hot. 3. Stir the cream cheese into the macaroni until incorporated. 4. Add the jar of spaghetti sauce and the garlic powder. 5. Stir the mixture and pour it into a pan. 6. Sprinkle both cheeses evenly on top of the pasta. 7. Cook at 350 degrees Fahrenheit until the cheese is melted, about 10 minutes.
Nutritions

Calories
282

Sodium
454mg
18% DV

Fat
13g
20% DV

Protein
12g
25% DV

Carbs
25g
8% DV

Fiber
2g
8% DV
foodmeanderings.com

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