Creamy Asparagus Risotto (25 minutes, Vegetarian)

May 08, 2016

161

Creamy Asparagus Risotto - Awaken the Italian in You! We’ve also included the key surprisingly easy tips to getting the perfect risotto.

Rice, Asparagus, Onions, Peas

Chop the asparagus into small pieces. Finely dice an onion. Let the butter/oil melt in the pan and add the onion and cook until it’s translucent. Add the rice and toast for a minute or two. Then add 500ml...
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Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV