Creamy Chocolate Pudding With Coconut Whipped Cream

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This chocolate pudding is one of the quickest desserts to throw together and I guarantee it will leave you wanting more. It’s non-dairy, with the whipped cream being made from coconut milk (who knew?). Did I mention it also happens to be vegan?

1 package soft tofu
5 tbsp. dark chocolate chips
1 tbsp. non-dairy milk (almond, soy, rice)
1 can coconut milk (chilled in fridge overnight)
1 tsp. vanilla extract
chocolate shavings

Pudding: Melt chocolate in a microwave safe container with non-dairy milk. Add melted chocolate with tofu in blender (I use a magic bullet). Blend until smooth. Put into serving dishes. Coconut Whipped...
See the full directions on my site

Nutritions

Calories
732

Sodium
43mg
1% DV

Fat
61g
95% DV

Protein
14g
29% DV

Carbs
27g
9% DV

Fiber
6g
25% DV

Snack Dairy-Free Gluten-Free Vegan Low-Sodium Low-Fat Mixed Vegetarian