Desserts
Calories
170
Sodium
318mg
13% DV
Fat
2g
3% DV
Protein
9g
18% DV
Carbs
29g
10% DV
Fiber
1g
6% DV
55
18
3/4 cup all-purpose flour
3/4 cup whole wheat pastry flour
1 cup granulated sugar
2 tsp baking soda
1 tsp salt
2 tsp ground cinnamon
2 tbsp coconut oil, melted
2 large eggs
1 1/2 tsp vanilla
2 cups grated carrots, peeled
20 oz. can crushed pineapple in juice
For the Cream Cheese Frosting:
4 oz 1/3 fat Philadelphia Cream Cheese
1 cup powdered sugar
1 tsp vanilla extract
3/4 cup whole wheat pastry flour
1 cup granulated sugar
2 tsp baking soda
1 tsp salt
2 tsp ground cinnamon
2 tbsp coconut oil, melted
2 large eggs
1 1/2 tsp vanilla
2 cups grated carrots, peeled
20 oz. can crushed pineapple in juice
For the Cream Cheese Frosting:
4 oz 1/3 fat Philadelphia Cream Cheese
1 cup powdered sugar
1 tsp vanilla extract
Preheat oven to 350°. In a large bowl, combine flour, sugar, baking soda, salt, and spices; stir well.
Add oil, eggs, and vanilla; stir well. Add grated carrots and pineapple; mix well..
Scoop batter into...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
170
Sodium
318mg
13% DV
Fat
2g
3% DV
Protein
9g
18% DV
Carbs
29g
10% DV
Fiber
1g
6% DV
