BreadsAugust 23, 2013
Calories
144
Sodium
210mg
8% DV
Fat
2g
3% DV
Protein
2g
5% DV
Carbs
31g
10% DV
Fiber
1g
7% DV
Easy Quick Raisin Bread
143
A quick raisin bread that is yummy alone or served with cream cheese or butter.
12
1 cup raisins
1 tsp baking soda
1 cup boiling water
1 1/2 cup all purpose flour
1/2 cup granulated sugar
1/2 tsp cinnamon
1/2 tsp salt
1 egg, beaten to blend
1 tablespoon oil
1 tsp baking soda
1 cup boiling water
1 1/2 cup all purpose flour
1/2 cup granulated sugar
1/2 tsp cinnamon
1/2 tsp salt
1 egg, beaten to blend
1 tablespoon oil
Combine raisins and baking soda in a small bowl. Add boiling water; cool for 30 minutes.
Preheat oven to 350 degrees. Grease and flour 9 x 5 inch loaf pan.
Mix dry ingredients in bowl, stir in egg, oil, and raisin mixture. Pour into prepared pan. Bake until golden brown and tester inserted in center comes out clean, about 40 minutes. Cool 10 minutes in pan.
Nutritions
Calories
144
Sodium
210mg
8% DV
Fat
2g
3% DV
Protein
2g
5% DV
Carbs
31g
10% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.47000000000000003g2%
Polysaturated Fat0.52g3%
Monosaturated Fat1g7%
Cholesterol9mg3%
Sodium210mg8%
Potassium133mg3%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar8g16%
Vitamin A13IU0%
Vitamin B60.33mg16%
Vitamin C1mg2%
Calcium10mg1%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.