BreadsAugust 31, 2016
Calories
29
Sodium
5mg
0% DV
Fat
0.48g
0% DV
Protein
3g
7% DV
Carbs
3g
1% DV
Fiber
2g
9% DV
French Baguette
French Baguette is a popular thin roll of bread that has a specially light and crispy crust with soft chewy texture inside, and requires few basic ingredients to prepare.
Lukewarm water – 1 1/2 cups
Active dry yeast – 1 packet (2 1/4 tsp)
Sugar – 1 tsp
Salt – 1 tsp
All purpose flour / Maida – 3 1/2 cups + 1/4 cup for dusting
Oil – for greasing the bowl
Active dry yeast – 1 packet (2 1/4 tsp)
Sugar – 1 tsp
Salt – 1 tsp
All purpose flour / Maida – 3 1/2 cups + 1/4 cup for dusting
Oil – for greasing the bowl
Visit my website for the full directions
Nutritions
Calories
29
Sodium
5mg
0% DV
Fat
0.48g
0% DV
Protein
3g
7% DV
Carbs
3g
1% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.09g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.39g2%
Cholesterol0.09mg0%
Sodium5mg0%
Potassium86mg2%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.14mg7%
Vitamin C0.1mg0%
Calcium3mg0%
Iron0.2mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.