Garlic Bacon Red Chard

March 20, 2013

126

Recently I scored some amazing Red Chard from Bountiful Baskets. I was so excited to find the perfect recipe and when I seen this I knew I had to give it a try! Of course I had to change it up a bit, but it turned out perfect!

1 head of garlic, cloves peeled
2 cups milk
3 tbs extra-virgin olive oil
3 pounds Red chard— diced (stems separate) – Can also use Swiss Chard.
1 package bacon, cooked and broken into bite size pieces (I used turkey bacon)
Salt
Freshly ground pepper

1- fry bacon in skillet. Remove bacon once cooked and set aside. (Once cooled break into pieces) Drain remaining grease from pan and return to stove-top. 2 – In same skillet add garlic and milk. Bring to...
See the full directions on my site

Nutritions

Calories
372

Sodium
189mg
7% DV

Fat
21g
33% DV

Protein
5g
10% DV

Carbs
9g
3% DV

Fiber
3g
13% DV