Cakes

GF Vegan Apple Pie

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8
For the apples:
1 tablespoon coconut oil (or sub coconut butter)
10 tablespoons coconut sugar
4 tablespoons milk, any kind
6 cooking apples, cored, peeled finely sliced (or sub any other type of apple if you prefer)
1 teaspoon vanilla
1/2 teaspoon ground cinnamon
Pinch of sea salt, to taste

For the pastry:
60 g (1/4 cup) coconut oil
150 g (1 1/4 cup) ground almonds
150 g (1 1/4 cup) gluten-free flour, plus more for rolling (or sub plain flour if not gluten-free)
Nutritions

Calories
30299

Sodium
2046mg
85% DV

Fat
1663g
2559% DV

Protein
350g
701% DV

Carbs
3249g
1105% DV

Fiber
252g
1010% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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