Grilled Blackened Shrimp Skewers
58
Grilled Blackened Shrimp Skewers- Delicious blackened seasoning coated over grilled shrimp is healthy & packed with bold flavors. Great easy, quick dinner! Weight Watchers friendly.
5
50 Large Shrimp, Peeled and Deveined (One Pound Shrimp)
2 ½ Teaspoons Blackening Seasoning or Homemade Blackening Season:
½ Teaspoon smoked paprika (substitute for regular paprika if you do not have smoked paprika)
1 Teaspoon Garlic Powder
1 Teaspoon Onion Powder
½ Teaspoon Dried Thyme
½ Teaspoon Ground Black Pepper
½ Teaspoon Ground White Pepper
½ Teaspoon Cayenne Pepper (Use ¼ teaspoon to make less spicy)
1 Teaspoon Dried Cumin
½ Teaspoon Dried Oregano
1 Teaspoon Salt
½ Teaspoon Cajun Seasoning (I used Slap Yo Mama. Omit for less spicy)
2 Tablespoons Olive Oil, divided
Lemon Wedges, for garnish
Parsley, for garnish
10 Wooden Skewers
2 ½ Teaspoons Blackening Seasoning or Homemade Blackening Season:
½ Teaspoon smoked paprika (substitute for regular paprika if you do not have smoked paprika)
1 Teaspoon Garlic Powder
1 Teaspoon Onion Powder
½ Teaspoon Dried Thyme
½ Teaspoon Ground Black Pepper
½ Teaspoon Ground White Pepper
½ Teaspoon Cayenne Pepper (Use ¼ teaspoon to make less spicy)
1 Teaspoon Dried Cumin
½ Teaspoon Dried Oregano
1 Teaspoon Salt
½ Teaspoon Cajun Seasoning (I used Slap Yo Mama. Omit for less spicy)
2 Tablespoons Olive Oil, divided
Lemon Wedges, for garnish
Parsley, for garnish
10 Wooden Skewers
Nutritions
Calories
3236
Sodium
25835mg
1076% DV
Fat
19g
30% DV
Protein
610g
1220% DV
Carbs
42g
14% DV
Fiber
45g
181% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 5g 29%
Polysaturated Fat 6g 39%
Monosaturated Fat 7g 46%
Cholesterol 5644mg 1894%
Sodium 25835mg 1076%
Potassium 5097mg 145%
Protein 610g 1220%
% DAILY VALUE*
Total Carbohydrate
Fiber 45g 181%
Sugar 0.0g 0%
Vitamin A 8261IU 165%
Vitamin B6 7mg 363%
Vitamin C 45mg 75%
Calcium 2431mg 243%
Iron 9mg 53%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
