Side DishesApril 20, 2013
Calories
137
Sodium
332mg
13% DV
Fat
10g
16% DV
Protein
1g
3% DV
Carbs
10g
3% DV
Fiber
5g
23% DV
Guacamole Stuffed Poblano Peppers
198
I love guacamole and the thought of it stuffed inside peppers makes my heart skip a beat. This is so good and the time you spend roasting the peppers (yes, you CAN make your own roasted peppers) is so worth it! I promise, it's not hard.
4
5 small to medium poblano peppers
2 ripe avocados, halved and pitted
1/4 c. fresh cilantro, chopped
1/4 c. white onion, finely chopped
1 lime, juiced
1/2 t. salt
2 ripe avocados, halved and pitted
1/4 c. fresh cilantro, chopped
1/4 c. white onion, finely chopped
1 lime, juiced
1/2 t. salt
Preheat broiler to high. Place the peppers on a large baking sheet. Broil 3 to 4 inches from the heat source, turning once or twice, until the skins blacken and blister, about 10 minutes total. Keep an...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
137
Sodium
332mg
13% DV
Fat
10g
16% DV
Protein
1g
3% DV
Carbs
10g
3% DV
Fiber
5g
23% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g8%
Polysaturated Fat1g8%
Monosaturated Fat7g46%
Cholesterol1mg0%
Sodium332mg13%
Potassium408mg11%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber5g23%
Sugar2g4%
Vitamin A279IU5%
Vitamin B60.27mg13%
Vitamin C9mg16%
Calcium20mg2%
Iron0.5299999999999999mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.