Homemade Cinnamon Roll Cake

December 29, 2013

A yummy and new way to eat a cinnamon roll! Our tradition for Christmas Morning

Cake
2 3/4 Cups Flour
3 Tablespoons Sugar
1 Teaspoon Salt
1 Package Yeast
1/2 Cup Water
1/4 Cup Milk
3 Tablespoons butter
1 Large Egg Room Temp

Filling
3 Tablespoons Butter Room Temp
1 1/2 Tablespoons Cinnamon
1/4 Cup Sugar

Icing
2 Ounces Cream Cheese softened
7 Tablespoons Butter Softened
1/2 Teaspoon Vanilla
2 Tablespoons Milk
1/4 Teaspoon Salt
1 1/2 Cups Powdered Sugar

Make the dough: Set aside 1/2 cup of flour. In a large bowl, toss the 2 and 1/4 cups flour, the sugar, salt, and yeast together until evenly dispersed. Set aside. Heat the water, milk, and butter together...
See the full directions on my site

Nutritions

Calories
499

Sodium
403mg
16% DV

Fat
19g
30% DV

Protein
10g
20% DV

Carbs
70g
24% DV

Fiber
3g
12% DV