Dip

Hummus made from Almond Pulp

24
4
1 cup Almond pulp
4 tbsp lemon juice
2 cloves of garlic
4 tbsp ready-made hummus/raw tahini
1 tsp dhania jeera powder
2 tsp chilly flakes
Few chives for garnish
Pinch of Salt and Pepper
1 -2 tbsp Water
In a food processor, mince the garlic first, then add all of the above ingredients except the almond pulp and salt. Pulse it all together to form a smooth paste. Add 1 tbsp water if you feel the need. Now...
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Nutritions

Calories
107

Sodium
20mg
0% DV

Fat
6g
10% DV

Protein
3g
6% DV

Carbs
7g
2% DV

Fiber
1g
7% DV