Main Dishes

Lasagna Loaf

143

No need to wait for the weekend to make this favorite Italian dish!

4
4 no-boil lasagna sheets
1 1/3 c shredded mozzarella
1/2 c grated parmesan
12 meatballs (prepared or frozen/thawed/heated) and cut in half (I used frozen turkey Italian meatballs)
Jar of favorite sauce or sauce recipe below (Perfect for sneaking in extra veggies)
Sauce:
1/3 c grated onion
1/3 c grated carrot
1 Tbls minced garlic
1 Tbls tomato paste
1/2 tsp red pepper flakes
1 can crushed tomatoes (15 oz)
3 Tbls chopped fresh basil
Preheat oven to 400 degrees. Coat loaf pan with nonstick spray. To make sauce: sweat onion, carrot, garlic, tomato paste and pepper flakes in the same skillet over medium heat until soft, about 3-5 minutes....
See the full directions on my site
Nutritions

Calories
965

Sodium
3061mg
127% DV

Fat
47g
73% DV

Protein
59g
119% DV

Carbs
61g
20% DV

Fiber
8g
32% DV