Light & Delicious Banana Cake
53
A simple recipe that can be mixed with others flavor to create a much more flavorful cake. You can add a teaspoon or two of cinnamon to have a spiced flavor. And you can add raisins for their wonderful texture. You can also add a sugar glaze and vanilla frosting to step-up the sweetness.
12
2 cups whole wheat flour
1 tsp baking soda
1 tsp salt
1/2 cup butter
1/2 cup white sugar
1 cup packed brown sugar
2 eggs
3 ounces ripe bananas
2/3 cup almond milk
(1/2 cup) chopped walnuts
1/2 cup shaved almonds
1 tsp baking soda
1 tsp salt
1/2 cup butter
1/2 cup white sugar
1 cup packed brown sugar
2 eggs
3 ounces ripe bananas
2/3 cup almond milk
(1/2 cup) chopped walnuts
1/2 cup shaved almonds
- Preheat oven to 350 degrees Fahrenheit.
- Grease and flour 2 pieces of 8 inch round pans.
- In a small bowl whisk together flour, baking soda, and salt; set aside.
- In a large...
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Nutritions
Calories
292
Sodium
325mg
13% DV
Fat
10g
16% DV
Protein
5g
10% DV
Carbs
44g
15% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
28%
Polysaturated Fat
1g
9%
Monosaturated Fat
3g
21%
Cholesterol
21mg
7%
Sodium
325mg
13%
Potassium
168mg
4%
Protein
5g
10%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
13%
Sugar
27g
55%
Vitamin A
245IU
4%
Vitamin B6
0.36mg
18%
Vitamin C
1mg
2%
Calcium
29mg
2%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.