Side Dishes

Lomi Lomi Salmon

60

Lomi Lomi Salmon is a traditional Hawaiian side dish of salted salmon, tomatoes, white and green onions. This recipe takes only 10 minutes to prepare!

4
½ lb salted salmon
2 large or 3 medium tomatoes, seeded, diced
½ white onion (or any other sweet onion), chopped
¼ cup green onion, chopped
1 cup crushed ice
Lettuce leaves for serving (optional)
Remove bones and skin from the salmon. In a medium bowl, flake the fish into small pieces by hand. You can chop it roughly before doing that. Add tomatoes and white onion. Mix everything together with your...
See the full directions on my site
Nutritions

Calories
246

Sodium
154mg
6% DV

Fat
17g
26% DV

Protein
16g
32% DV

Carbs
8g
2% DV

Fiber
3g
12% DV

Who doesn't love having a good Caesar salad! However, having Caesar salad in restaurants is never a healthy choice. As, it is always loaded with excess fats and calories. I have prepared an entirely healthy homemade Caesar salad in a tortilla bowl that rivals that of any restaurant.

Toss with the crisp lettuce, drizzle with the guilt-free flavorful dressing and finally top with croutons and cheese for the perfect main course!