Side Dishes

Lomi Lomi Salmon

65

Lomi Lomi Salmon is a traditional Hawaiian side dish of salted salmon, tomatoes, white and green onions. This recipe takes only 10 minutes to prepare!

4
½ lb salted salmon
2 large or 3 medium tomatoes, seeded, diced
½ white onion (or any other sweet onion), chopped
¼ cup green onion, chopped
1 cup crushed ice
Lettuce leaves for serving (optional)
Remove bones and skin from the salmon. In a medium bowl, flake the fish into small pieces by hand. You can chop it roughly before doing that. Add tomatoes and white onion. Mix everything together with your...
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Nutritions

Calories
246

Sodium
154mg
6% DV

Fat
17g
26% DV

Protein
16g
32% DV

Carbs
8g
2% DV

Fiber
3g
12% DV