Side Dishes

Mango Salsa on Belgian Endive

3

A refreshing salad dish on any day!

4
½ mango
½ avocado
½ red bell pepper
2 tablespoons chopped onion
1 tablespoon lemon juice
2 Belgian Endive
Peel and core mango and avocado; half them, then cut the flesh into small cubes. Deseed the red bell pepper, take half and cut into small pieces about the same size as mango and avocado cubes. Mix mango,...
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Nutritions

Calories
63

Sodium
37mg
1% DV

Fat
2g
4% DV

Protein
1g
2% DV

Carbs
9g
3% DV

Fiber
2g
9% DV