Main Dishes

MANZO ALL OLIO

76

Manzo all’olio, literally “beef in oil”, is an ancient dish that takes its origin from the city of Rovato, which is the gateway to the territories of Franciacorta in Italy.

4
1 Kg “Priest’s hat” meat

½ onion finely chopped

3 anchovies

1 garlic clove

½ stick butter

4 cups water

1 cup good quality EVO oil

1 tbsp cornstarch

2 sprigs of fresh parsley
http://icancookdotcom.com/2015/12/18/manzo-allolio-di-rovato/
See the full directions on my site
Nutritions

Calories
269

Sodium
36mg
1% DV

Fat
28g
44% DV

Protein
4g
8% DV

Carbs
17g
6% DV

Fiber
5g
23% DV
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This Butterscotch cake recipe is a family favorite, handed down from my mother in law. The pudding makes this cake ultra-moist. And, it's not too butterscotch-y. It goes perfectly with a nice hot cup of coffee!

This Butterscotch cake recipe is a family favorite, handed down from my mother in law. The pudding makes this cake ultra-moist.  And, it's not too butterscotch-y.  It goes perfectly with a nice hot cup of coffee!