Main Dishes

Meaty Spaghetti

138

A yummy healthy version of a spaghetti with carrots, bell pepper, and corn kernel. Not sweet, not bland, just the perfect spaghetti taste!

20
1/2 pound spaghetti pasta

1 cup carrots (grated)
1/4 cup onion
1/4 cup bell pepper
1 /4 pound ground beef
1/4 pound hot dog
2 cups spaghetti sauce
2 Cups cheese (grated)
1/2 cup corn kernel
1/4 cup garlic (minced)
To taste salt
To taste pepper
Cook pasta to al dente and set aside 1. Saute meat with onion and garlic. 2. Add carrots and bell peppers, and corn kernel and continue to cook 3. Add cheese and allow to soften 4. When cheese just melted add spaghetti sauce and season generously with salt and pepper.
Nutritions

Calories
241

Sodium
388mg
16% DV

Fat
20g
31% DV

Protein
6g
12% DV

Carbs
4g
1% DV

Fiber
1g
4% DV

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