Minty Pea and Almond Salad

July 18, 2017

A healthy and flavorful minty pea summer salad topped with toasted almonds, Parmesan cheese, and lemon zest. Fresh and easy to make!

4 cups garden peas
2 oz. sliced almonds
1/2 cup chopped fresh mint
1/2 cup shaved Parmesan cheese
4 Tbsp. olive oil
1 Tbsp. apple cider vinegar
3 Tbsp. lemon juice
1 heaping tsp. sugar
lemon zest
salt
pepper

Rinse and trim 4 cups (2 lbs. or so) of garden peas. Remove the flower and tough strings from peas. Cut the peas into small diagonal slices. Place the sliced peas in a serving bowl. To prepare the dressing...
See the full directions on my site

Nutritions

Calories
387

Sodium
464mg
19% DV

Fat
20g
31% DV

Protein
15g
30% DV

Carbs
33g
11% DV

Fiber
8g
35% DV