Miso Pepper Sauce

124

Use it on any steamed or boiled vegetables, or as salad sauce.

4
½ yellow bell pepper
½ tablespoon white miso paste
1 tablespoon chopped onion
½ teaspoon Dijon mustard
2 tablespoon water
Put everything into a blender and mix.
Nutritions

Calories
5

Sodium
79mg
3% DV

Fat
0.37000000000000005g
0% DV

Protein
0.30000000000000004g
0% DV

Carbs
0.7999999999999999g
0% DV

Fiber
0.30000000000000004g
1% DV