Moroccan Pad Thai

Moroccan Pad Thai is full of rice noodles, carrots, zucchini and delicious spices. It has the look and feel of pad Thai, but with a delicious Moroccan twist to the flavors.

8 ounces rice noodles
1 tablespoons garlic
1 tablespoon ginger
1 cup grated carrots
1 cup matchstick zucchini
1 cup diced onion
14 ounces canned tomatoes
1 1/2 cup vegetable stock
1 tablespoon parsley
1 tablespoon paprika
1/2 teaspoon coriander
1/4 teaspoon cumin
1/2 teaspoon turmeric
1/2 cup dried apricots
1/2 cup pistachios

Place the noodles in a large bowl full of hot water and set aside. Heat a large skillet coated with cooking spray over high heat. Add the garlic and ginger and cook 1 minute. Stir in the carrots, zucchini,...
See the full directions on my site

Nutritions

Calories
386

Sodium
925mg
38% DV

Fat
9g
14% DV

Protein
8g
17% DV

Carbs
72g
24% DV

Fiber
8g
34% DV

Stir Fry Vegetarian Rice/Grains Dinner Low-Fat Asian