Main Dishes

North African Chicken Couscous

26

Unique blend of spices provides an alluring aroma to this chicken and vegetable dish.

4
1 lb. skinless, boneless chicken breast
1 medium onion, cut into thin wedges/slices
2 garlic cloves, minced
2 Tbsp. olive oil
1 cup sliced carrots (The original recipe calls for 16 baby carrots or 3/4 cup. I have always increased this amount)
2 cup chicken broth
1-2 zucchini depending on size, quartered and cut into pieces
3/4 cup raisins
2-3 tsp. curry powder
2 tsp. ground cinnamon
1 cup whole wheat couscous
Rinse chicken, pat dry. Cut chicken into bite size pieces, about 1-2 inches in size. In a large saucepan cook onions and garlic in hot oil about 3 minutes or until lightly sautéed. Add chicken and...
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Nutritions

Calories
552

Sodium
540mg
22% DV

Fat
16g
25% DV

Protein
31g
63% DV

Carbs
69g
23% DV

Fiber
9g
38% DV