Nutty Pumpkin Bars with Cream Cheese Frosting

December 06, 2013

Everyone loves a good pumpkin recipe this time of year, and this one features almond flour, making it perfect for the season!

Ingredients for Pumpkin Bars:
3 cups almond flour
1/2 tsp sea salt
1 tsp baking soda
2 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp ground ginger
1/2 tsp ground cloves
1/4 c butter
1 c sugar
6 eggs
2 cups canned pumpkin

Ingredients for Cream Cheese Frosting:
8 oz (1 bar) of cream cheese, room temperature
1 cup powdered sugar
6 Tbsp butter, softened
1 tsp vanilla

While your oven gets going to 350F, start on your pumpkin bars by combining all of your dry ingredients.There are so many spices in this recipe, it starts to smell great right off the bat. In a smaller...
See the full directions on my site

Nutritions

Calories
246

Sodium
221mg
9% DV

Fat
19g
29% DV

Protein
5g
10% DV

Carbs
12g
4% DV

Fiber
2g
9% DV