Breads
November 09, 2014
Calories
412
Sodium
131mg
5% DV
Fat
5g
7% DV
Protein
9g
18% DV
Carbs
89g
30% DV
Fiber
13g
52% DV
Overnight Dinner Rolls
38
Perfect for Thanksgiving dinner, these pillow-soft dinner rolls chill overnight in the refrigerator for easy baking the next day and their homemade flavor is unbeatable!
20
1 pkg active dry yeast (2-1/4 teaspoons)
1-1/4 cups warm water (110F)
1/3 cup xylitol (or sugar)
1/3 cup vegetable oil
1 large egg, lightly beaten
1-3/4 teaspoons salt
4 cups white whole wheat flour
1 egg white, beaten
1-1/4 cups warm water (110F)
1/3 cup xylitol (or sugar)
1/3 cup vegetable oil
1 large egg, lightly beaten
1-3/4 teaspoons salt
4 cups white whole wheat flour
1 egg white, beaten
1. In a large stand mixer fitted with a dough hook, dissolve yeast in warm water. Let stand 5 minutes, then mix in xylitol (or sugar) oil, egg, and salt.
2. With mixer running on low, add flour. Increase...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
412
Sodium
131mg
5% DV
Fat
5g
7% DV
Protein
9g
18% DV
Carbs
89g
30% DV
Fiber
13g
52% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
16%
Polysaturated Fat
0.8400000000000001g
5%
Monosaturated Fat
0.92g
5%
Cholesterol
14mg
4%
Sodium
131mg
5%
Potassium
1103mg
31%
Protein
9g
18%
% DAILY VALUE*
Total Carbohydrate
Fiber
13g
52%
Sugar
52g
105%
Vitamin A
4830IU
96%
Vitamin B6
0.6mg
30%
Vitamin C
68mg
113%
Calcium
71mg
7%
Iron
3mg
21%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.