Main Dishes

Paleo Blueberry Almond Pancakes with Balsamic Drizzle

139
4
For the Pancakes
1 cup almond flour
1/2 tsp. sea salt
1 1/2 tsp. baking powder
2 eggs
1/2 c. unsweetened coconut or almond milk
2 Tbs. coconut oil
Blueberries(1/2-1c.)
Additional coconut oil for greasing the skillet
For the Balsamic Drizzle
1/2 c. balsamic vinegar
For the Pancakes Mix together the dry ingredients in a bowl. Form a "well" in the dry ingredients and put the remaining ingredients (except blueberries) into the "well" and mix until just combined. If you...
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Nutritions

Calories
277

Sodium
340mg
14% DV

Fat
21g
33% DV

Protein
6g
12% DV

Carbs
16g
5% DV

Fiber
3g
14% DV