Pesto Sauce | 4-Minute Recipe! | Confetti & Bliss

211
www.confettiandbliss.com

Homemade pesto sauce is savory and full of luscious flavor! Drizzle it over vegetables, tofu, meat, chicken or fish. Fold it into your favorite pasta. Use it as a sandwich spread. With a few fresh ingredients you can whip up this pesto recipe in under 5 minutes!

8
Fresh basil
Pine nuts (pignoli)
Garlic cloves
Extra-virgin olive oil
Parmigiano-Reggiano cheese (or Parmesan, or Parmesan + Romano)
Himalayan salt (or sea salt)
Black pepper
Fresh lemon juice ( optional )

With this easy pesto recipe, you'll never have to depend on store-bought pesto again! Here's how to make fresh basil pesto, step-by-step:

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
PESTO SAUCE is easy to make at home! All you need is a food processor and a few fresh healthy ingredients. Make this delicious recipe in just 4 minutes!
www.akitchenhoorsadventures.com
Not Ketchup Cherry Chipotle sauce is base for this deliciously sweet and spicy barbecue sauce. Cherry Chipotle Chicken Barbecue Sandwiches are messy good, so grab some napkins or a towel.    Again, Erika over at Not Ketchup was a fabulous sponsor to the most recent event I participated in; #TripleSBites.  I used a little of her sauce for my Lime Shrimp with Chipotle Cherry Cocktail Sauce.  Ya know?  The sauce the hubs almost lick straight out of the bowl it was that good?  And it was that good due, in part – okay for the MOST PART – due to
Photo by Erich Boenzli

It's February 7th and that can only mean one thing: It's Fettuccine Alfredo Day. To celebrate this wonderful culinary invention, I'll share my own Fettuccine Alfredo dish, using heavy cream instead of butter.

1 lb shrimp
1 tsp lemon juice
3 slices bacon ( cooked and chopped )
8 oz fettuccine pasta
1 c cherry tomatoes ( halved )
2 Tbsp olive oil
2 cloves garlic
1 small shallot - or onion
1 c heavy cream
1/2 c flat leaf parsley ( chopped )
1 Tbsp sage ( chopped )
1 tsp hot chili pepper flakes
1/4 c Parmigiano Reggiano ( freshly grated )
1/4 c Pecorino Romano ( freshly grated )
1 tsp salt and pepper, each
2-4
Nutritions

Calories
960

Sodium
2465mg
102% DV

Fat
72g
111% DV

Protein
53g
107% DV

Carbs
13g
4% DV

Fiber
5g
20% DV

Super Easy Oven Baked Cod

1171
Photo by Erich Boenzli

Whether it's your first time baking fish or it's something you do once a week already, please try this recipe. This oven baked cod recipe is super easy, delicious, and healthy.

4 3-oz cod fillets
8 oz penne pasta
1/4 lemon ( sliced )
4 cloves garlic ( smashed with skin on )
1 c cherry tomatoes ( halved )
1 Tbsp capers ( non-pareil )
1-2 anchovy fillets
2 Tbsp olive oil
4 sprigs thyme ( with stems removed )
Maldon sea salt
Freshly ground black pepper
Parsley for garnish
2
Nutritions

Calories
448

Sodium
485mg
20% DV

Fat
25g
38% DV

Protein
21g
42% DV

Carbs
33g
11% DV

Fiber
8g
32% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.