Sandwiches

Philly Cheese Steak Sandwich

103

Mix it up with a delicious Philly Cheese Steak Sandwich that you can make on your smoker! Tender, juicy smoked steak, onions and green peppers on a toasty bun topped with melted Provolone cheese!

4
1.5 lb Rib-Eye Steak
1 tbsp canola oil
1 yellow onion
1 green pepper
1 tsp salt
1/2 tsp pepper
4 sub buns
4 slices provolone cheese
  1. Prepare pellet grill and heat to 450 degrees F with lid closed 10-15 minutes.
  2. Place a cast iron skillet on the pellet grill and heat an additional 15 minutes. When the skillet is hot pour...

See the full directions on my site
Nutritions

Calories
335

Sodium
1413mg
58% DV

Fat
16g
25% DV

Protein
13g
27% DV

Carbs
27g
9% DV

Fiber
3g
12% DV